The patent-pending SANOZONE system is a chemical-free disinfection unit designed to target viruses, bacteria and other pathogens in response to the current COVID-19 pandemic. The SANOZONE deactivates pathogens on every surface in a designated area, while providing peace of mind to staff, customers and business owners ensuring their space is disinfected daily to the highest possible level.

Don’t just take our word for it. The SANOZONE system has spent months in laboratory trial settings and in real world applications.

SANOZONE has third-party validation from Sirem Laboratories in Guelph, Ontario and Knoxville, Tennessee that it kills 99.9% of SARS-CoV-2, the coronavirus causing COVID-19.

Rigorous laboratory testing validated the SANOZONE also deactivates the much tougher MS2 virus and kills bacteria as well. This makes it ideal for use in the food industry, hospital settings and agricultural applications to prevent or treat bacterial and viral outbreaks.

The SANOZONE meets Health Canada & EPA requirements for use against SARS-CoV-2, the coronavirus responsible for COVID-19.

Benefits:

- Daily sanitization of all surfaces in enclosed spaces, including complex objects and hard to reach spaces inside cupboards and drawers

- Easy to operate, with comprehensive safety protocols

- Process is food-safe and leaves behind no harmful or residual chemicals

- Sanitization can be completed within hours, making it an excellent risk-management tool in the case of exposure

- Deactivates viruses and bacteria daily in workspaces, resulting in fewer sick days and increased productivity. Each year North American businesses lose almost $600 billion due to workplace illness. The common cold alone causes a 30% reduction in productivity