Citric Acid Anhydrous
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Citric Acid Anhydrous is mainly used as acidulating, flavoring and preservative in food and beverages. It is also used as antioxidant, plasticizer, detergent agent etc |
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Citric acid is an organic compound with the chemical formula HOC(CO2H)(CH2CO2H)2. It is a colorless weak organic acid. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. |
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Documents
Product Champions
General Info
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Published | ||
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Nov 22, 2022 |
Last Edited | ||
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Nov 22, 2022 |
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Chemicals |
