Monosodium Glutamate

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Application
MSG is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups
Description
Monosodium glutamate (MSG), also known as sodium glutamate, is the sodium salt of glutamic acid. MSG is found naturally in some foods including tomatoes and cheese in this glutamic acid form.

Product Properties

Set 1

CAS
142-47-2
Chemical Formula
C5H8NO4Na H2O
Appearance/State
White Crystalline Powder
Molecular Weight
187.127 g/mol
pH
6.8 - 7.2

Packaging

Package Type
Weight/Volume per Package
Bag
25 kg

Pricing

Unit
-
Currency
-
Value
-

Documents

Product Champions

General Info

Listing Type
Product
Published
Nov 25, 2022
Last Edited
Nov 25, 2022
Categories
Chemicals
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