Glycerol Monostearate
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GMS is a food additive used as a thickening, emulsifying, anticaking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidifier and control release agent in pharmaceuticals; and a resin lubricant |
Description | ||
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Glycerol monostearate, commonly known as GMS, is a monoglyceride commonly used as an emulsifier in foods. It takes the form of a white, odorless, and sweet-tasting flaky powder that is hygroscopic. |
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Documents
Product Champions
General Info
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Published | ||
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Mar 15, 2023 |
Last Edited | ||
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Mar 15, 2023 |
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Chemicals |
